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Cooked Crayfish
$33.90
Unit price
$16.95/kg
About this product
Ask anyone who has stood around a table with a pile of crayfish and they will tell you: this is the social end of seafood. Messy, hands-on, and very hard to stop eating. They arrive cooked and vivid red, shells set and tails plump. The colour is the tell - a crayfish that has been cooked properly goes bright red the whole way through, and the tail meat stays sweet and dense instead of watery.
Key features
- Cooked and ready - nothing to prepare
- Bright red shells with plump, full tails
- Sweet, firm tail meat with the richness only crayfish carries
- Built for sharing: pile them up and let everyone in
- Good either way - straight from the fridge or warmed through
Product information
- Form: whole, cooked, shell on
- Colour: vivid red
- Net weight: 2 kg per pack
- Storage: keep refrigerated; reheat to serve hot
- Serve with melted butter and lemon, or warm through a spiced broth